CEM® Smart Trac™ Moisture/Fat System – Reconditioned

CEM^® Smart Trac™ Moisture/Fat System – Reconditioned

Description:                              Film for your CEM^® Smart Trac™ available: Order Here!                                              

CEM^® Moisture/Fat analyzer 

• The sample is dried in the SMART System5™ microwave, rolled in Trac Film™ (STF600) and placed in the NMR. While within the static magnetic field of the NMR, the sample is pulsed with radio frequency (RF) energy. The resulting signal is recorded and analyzed for the total proton activity of fat present in the sample. The Smart System5™  microwave then analyzes the NMR data and calculates the moisture and fat results.
• It directly measures fat content using a signal-to-mass ratio
• It is faster, cleaner (no solvents) and non-destructive
• Accurately measures the fat content of virtually any type of food product.
• Improve process control
• Increase profits
• Complies with AOAC Official Methods
• Languages: English

Specifications:

• Moisture/Solids Range: 0.01% to 99.99% in liquids, solids and slurries. 0.01% resolution
• Fat Range: 0.01% to 99.99% in liquids, solids and slurries
• 0.01% resolution
• Balance Capacity: 50 grams, 0.1 mg readability
• Methods/Data Storage: 100 methods and 300 results
• Display: LCD display
• Printer: Internal impact printer
• Network Interfaces: RS232, USB, Ethernet

Electrical Requirements:

• 120 VAC, 60 Hz, Smart System5 10 amps / Smart Trac Magnet & Processor 6.3 amps
• Weights and Dimensions:
• Smart System5 Microwave: 22” (w) x 23” (d) x 15” (h) / 55lbs
• Smart Trac Magnet: in (w) x 14 in (d) x 13 in (h) / 140lbs
• Smart Trac Processor: 12 in (w) x 13 in (d) x 16 in (h) / 40lbs
• Room Temperature Requirements: Between 60°F and 80°F For optimum stability